Researchers have found that people who eat
breakfast think better and faster, remember
more and react quicker, and are mentally more
alert than people who skip breakfast.
Did you know Kale is not just for garnish?
Kale provides a rich supply of nutrients as
well as zeaxanthin and lutein, which may reduce
the risk of age related macular degeneration as
well as cataracts.
A study conducted at the Veteran’s Affairs Medical Center
in Salt Lake City, found that mild exercise like walking
after meals, moved food through the stomach faster and
helped relieve minor indigestion.